Cakes From Blissful Bites Bakery

• 6" (2 layers) serves 6-8
• 8" (3 layers) serves 8-12
• 9" (3 layers) serves 12-15
• 10" (3 layers) serves 15-18
• 12" (2 layers) serves 18-21
• 1/4 sheet(9x12in 2 layers)serves 18-21
• 1/2 sheet(12x17in 2 layers)serves 24-36
• 3/4 sheet(12x17in 3 layers)serves 40-50
• Full sheet(17x25in 2 layers)serves 60-72

Blissful Classics
6”     8”      9”    10”   12”     ¼     ½    ¾        Full
$16  $24   $32  $40  $48   $48   $60  $85  $100

Old Fashioned Fudge: Dense, rich dark chocolate cake filled and iced with creamy fudge frosting.
Mom’s Favorite: Vanilla buttermilk cake smothered with chocolate icing.
I Love Chocolate: Made with semi-sweet and white chocolate mousse covered in chocolate ganache.
Lemon Poppyseed: Lemon poppyseed cake with cream cheese filling and frosting.
Carrot Cake: Super moist carrot cake loaded with pecan filling and frosted with cream cheese.
Raspberry Gateau: Layers of rich chocolate cake filled with bittersweet chocolate raspberry mousse.
Cookies-n-Cream: Chocolate cake and vanilla buttercream loaded with Oreo cookie bits.
Coffee Crunch: Chocolate cake filled with smooth coffee buttercream and crunchy toffee.
Café Au Lait: Vanilla cake layered with dark chocolate ganache and mocha buttercream.

Blissful Lavish and Light
6"    8”    9”    10”  12”    ¼    ½   ¾    Full
$24  $30   $38   $45   $55   $55   $68  $95  $120

Sylvia’s Specialty: Moist chocolate cake with fresh strawberries and light chocolate whipped cream.
Mango Mousse: Chunks of fresh mango and decadent mango mousse top a light Chiffon cake.
Dulce de Leche: A melting pot of smooth milk chocolate and caramel flavors.
Lemon Basket: Lemon curd with a ray of berries in the center covered in whipped cream icing. 
Korean-Style Cake: Light as a feather vanilla cake covered in whipped cream with fresh berries inside.                  

6"      8”    9”    10”   12”  ¼    ½   ¾     Full
$26    $32   $40   $48   $58   $58  $70  $100  $130

Blissful Bites Signature: Layers of velvety devil's food cake, dark chocolate ganache, silky milk chocolate mousse and butter pecan candy, all enveloped in a rich chocolate glaze.
Mocha-Chocolate Mousse: This delicate and rustic mousse cake will surely please coffee and chocolate lovers alike.
Tiramisu: Lady fingers sponge cake soaked in sweet espresso and filled with a rich mascarpone filling.
Fondant (flourless, made with gluten free ingredients): Heavenly doesn't even begin to describe this intensely rich and moist chocolate cake with a chocolate glaze.  Recommended to all chocolate lovers out there! Recipe provided by Michael Rostang of The Ritz in Paris.

6"      8”    10”   12”  ½ sheet  Full
$26    $32   $48   $58    $70           $130

Vanilla: A classic vanilla cheesecake baked with a lemon shortbread crust. Simple, but delicious!
Passionfruit: Passionfruit shot with a tangy kiss of lemon takes this exotic classic.